Coq au vin mit Polenta und Brokkoli 🔥 Xmas squid rings (MOLLUSCS)
Description
squid rings (MOLLUSCS)
Rhizopus culture)
einem Proteinanteil und Kohlenhydraten
red wine (SULFUR DIOXIDE
feta (sheep's MILK
Coq au vin mit Polenta und Brokkoli 🔥 Xmas squid rings (MOLLUSCS)Portion: 430g Nutritional values per 100g Energy: 509 kJ 122 kcal Fat: 5. 5 g Saturated fatty acids: 1. 7 g Carbohydrates: 6. 0 g Sugar: 2. 0 g Protein: 9. 6 g Salt: 1. 1 g Ingredients Chicken (CH), broccoli, veal stock (veal bones, red wine (SULPHITES), veal feet, CELERY, leek, beetroot, carrots, onions, tomatoes, rapeseed oil, table salt, porcini mushrooms), red wine (SULPHITES), MILK, onions, breakfast bacon (pork, curing salt (iodized table salt,
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